Madhatter Coffee Roastery has been scenting the downtown with caffeine aromatics and crafting specialty coffees since 1999. More recently, the coffee company was taken over by a newly married and passionate coffee power couple who are strong advocates of community and amazing third wave coffee
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Secret Sip Coffee Club is pleased to present September’s roasting partner, the proprietor of which perfected his craft over the past decade learning the basics in a small roastery in Los Alamos, New Mexico where he grew up. Now proudly roasting out of Vancouver, BC, Prototype Coffee produces some incredibly dialed in products with undoubtedly some of the most incredibly detailed and beautiful packaging / branding we have seen.
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Secret Sip Coffee Club presents our August roasting partner, an enterprising and passionate French batch roaster producing some of the best coffee we have tried out of the province of Quebec.
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Secret Sip Coffee Club jubilantly presents our July roasting partner, an exquisite small batch industry player making a serious splash with their decade long quest to rock people’s pallets.
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Secret Sip Coffee Club is thrilled to unveil our June roasting partner, a rocking small batch roastery making some noise out of the Ottawa valley stemming from a passion rooted in formal barista training at a young age. This passion and technical know-how evolved into what the Eganville, Ontario residents are so fond of, Engine House Coffee.
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Secret Sip is psyched to welcome Montreal’s 94 Celcius as our April roaster. 94 Celcius’s founder, Marc-Alexandre, inspired us with his commitment to social justice and gender equality. After working for many years in the science industry, his love for coffee grew after a trip to France, where upon return to Canada he began experimenting with different roasting techniques in a 1970s popcorn popper.
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The team started Manic Pixie as a passion project, focusing on high quality ethical coffee. This month’s product offering is the culmination of an ever-growing fascination and obsessions with great coffee from this young roaster. The team sources and roasts the coffee they love and believe from the farmers they believe in.
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